Pumpkin, fennel and taleggio tart October 10, 2021 This tart makes a great light lunch and goes perfectly well with a glass of crisp white wine.
Maltese tomato and Ä¡bejna galette August 20, 2021 Ingredients (Serves 4) 275g plain flour 170g butter, chilled and cut into pieces 1 tbsp red wine vinegar 700g mixed
Tagliatelle with Mediterranean prawns and zucchini flowers August 20, 2021 Ingredients (SERVES 4) 500g tagliatelle 5 cloves garlic, finely chopped 3 zucchinis, cut into matchsticks 1 lemon, juice and zest